The tortilla makes the taco. And at Mazorca – Spanish for cob – hand-pressed corn tortillas envelop mouthwatering ingredients for authentic tacos with elevated flavors. From Birria – pulled beef braised in adobo, ginger, chocolate and sesame seeds – to Bistek marinated in beer, cumin, garlic and onions – Mazorca is so much more than just a taco truck. They even offer tortas and burritos, too.